Batard Montrachet by Jean Claude Guyaux Grand cru 2020

From the heart of Burgundy, Jean-Claude Guyaux 's Bâtard-Montrachet Grand Cru 2020 is an extraordinary expression of power, richness, and complexity. Made from a Grand Cru appellation, this wine is a work of art that reflects its prestigious terroir. 2020 was an exceptional vintage in Burgundy, endowing the wine with remarkable concentration and intensity while maintaining impeccable elegance.

Made from 100% Chardonnay grapes, the wine is aged for approximately 12-18 months in barrique, giving it a solid structure and a layered aromatic profile. On the nose, it presents an intense and seductive bouquet of yellow-fleshed fruit, such as peach and apricot, enriched with notes of citrus, toasted hazelnut, and a touch of honey and vanilla. On the palate, the wine is powerful and enveloping, with a full body and vibrant acidity that perfectly balances its richness. Ripe fruit flavors blend with mineral notes and a complexity that evolves in the glass. The finish is very long, persistent, and unforgettable. Given its opulence, it pairs splendidly with rich dishes based on fine fish, such as lobster or turbot, and with hard cheeses.